It's been a bit quiet lately here on the blog front due to the rest of my life being insanely manic. I hate this end-of-school time of year when there is so much to do, and so much sort out ready for the summer break. But amidst the chaos i took some time out & I went to visit my two oldest girlfriends this weekend (Hi Kel! Hi Jem!).
It was a loooong overdue catch up as the last time was almost 3 years ago (3 years!!) but then i guess that's what happens when you throw re-locations to Spain, new babies & general life stuff into the mix. Time has a habit of flying by.
It was such a lovely sunny visit; we had good chats, we drank good wine, we danced around the living room until 3:30am & I learnt a valuable lesson about offering to cook for 7 people in a kitchen I didn't know, whilst slightly inebriated. Hmmm.
Anyway, the night before I went off on my child-free adventure, I made this lovely Swedish mini-feast for me & the mister. It was gorgeous & as there's no actual cooking involved, it's a sinch to knock up.
