11.07.13 | PEACH SALSA

This is simply delicious. It's sweet, it's sour and it's fiery - it's everything you want from a salsa. Try it along some barbecued jerk chicken or put it in some sizzling chicken fajitas, either way it's a real treat and so summery. Peach Salsa couldn't be more perfect for this glorious weather if it tried!

You will need:

3 ripe peaches - stone removed, diced

1 green chilli - seeds & pith removed, diced

1 green bell pepper - seeds & pith removed, diced

1 medium white onion, finely chopped

1 large bunch coriander - roughly chopped

2 limes

sea salt

And you will need to do this:

1. Add all your ingredients except the limes and salt to a large bowl and mix well to combine.

2. Sprinkle with a good handful of sea salt and then dress with the juice of the 1 1/2 to 2 limes (to taste) then mix again.

3. Refrigerate for 30 minutes before serving :)